A fully automatic encrusting, forming, and tray-arranging machine, mainly used for producing biscuits, confectionery, and other products.
The machine feeds the dough and filling into the forming unit, where they are shaped as required. The product is then cut into pieces of the specified size. Finally, the products are automatically arranged in trays, ready for the next stage of production.
It is suitable for producing dough and fillings made from different materials, with various dough-to-filling ratios, as well as products with different specifications.
The machine is controlled through an intelligent digital display, making it simple and convenient to use.
The tray-arranging mechanism is driven by a servo motor, enabling precise placement of food products in the trays.
The processing and manufacturing components are integrated into a single supporting structure, improving production efficiency.
